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2010 Cabernet Franc with Savory Currant & Provolone Scone
2010 Cabernet Franc with Thumbprint Savory Cookie of Sharp Cheddar, Rosemary & Blueberry/Fig Chutney
2008 Cabernet Franc with Goat Cheese with Thai Curry & Barberry Spread
2015 Cabernet Sauvignon with "Old Fashioned" | Cara Cara Orange, Luxardo Cherry, Mint
2014 Cabernet Sauvignon with Asian Style Beef Tenderloin with Soy Chili Sauce
2011 Cabernet Sauvignon with Strawberry Chutney with Seascape Cheddar
2011 Cabernet Sauvignon with C Savory Moroccan Cigars
2010 Cabernet Sauvignon with Pork Haslet & Provencal Dijon Mustard
2009 Cabernet Sauvignon with Roast Beef Stack on Olive Crostini
2016 Grenache with Pork Rillettes with Violet French Mustard Condiment on Crostini
2015 Grenache with Smoked 'Beluga' Lentils w| Creme Fraiche and Chives
2014 Grenache with Lamb Sausage, Orange Zest and Warm Spices
2014 Grenache with Strawberry, Mint & Feta
2011 Grenache "St. Peter of Alcantara" with Chicken Paprikash
2011 Grenache "St. Peter of Alcantara" with Smoked Duck with Rhubarb Vinaigrette
NV L'enfant du Pape '18 Bottling with Goat Cheese w/ Edible Flowers
2014 L'enfant du Pape with Tomato Bisque
2012 L'enfant du Pape with Mediterranean Chicken Salad with Figs & Olives
2011 L'enfant du Pape with Puree of Cauliflower & Cheese Soup
2010 L'enfant du Pape with Goat Cheese & Sundried Tomato Profiteroles
2010 L'enfant du Pape with Smoked Trout Muffaletta on Toasted Pita
2010 L'enfant du Pape with Lemon Garlic & Basil Hummus on Green Olive
2009 L'enfant du Pape with Olives in a Catalonian Marinade
2009 L'enfant du Pape with Curried Mushroom Cashew Pâté Balls
NV L'enfant du Pape with Goat Cheese w/ Edible Flowers
2016 Littoral with Petite Tenderloin with Chimichurri
2015 Littoral with Cheese and Chive Gougere
2015 Littoral with Pork Tenderloin with Purple Potato Puree &Gremolata
2015 Littoral with Beef w/ Hoison Sauce
2015 Malbec with Ham w/ Fresh Sage & Bourbon Beurre Blanc
2014 Malbec — Herbed Caramelized Onion and Potato Empanada
2012 Malbec with Seasoned Pork Asian Musubi
2010 Malbec with Nduja & Cream Cheese Stuffed Olive
NV Pinot Noir '2015 Bottling' with Mushroom Pinot Butter-Stuffed Creminis
NV Pinot Noir '2015 Bottling' with Rosemary, Red Pepper & Red Dragon Crisps
2010 Pinot Noir with Asian-fusion Mushroom Soup
2009 Pinot Noir with Cheesy Mission Figs with Pecans
2009 Pinot Noir with Prosciutto with Fig Butter & Goat Cheese
2009 Pinot Noir with Miso-marinated Portabello &Pistachio
Red Bat Cuvée "The Mighty Murcielago" with BBQ Pulled Beef Cheesy Cornbread
Red Bat Cuvée "The Mighty Murcielago" with Cherry Mustard & Black Forest Ham Roll-up
Red Bat Cuvée with Sundried Tomato, Barberry & Walnut Pesto
Red Bat Cuvée '2014 Bottling' with Midnight Moon Goat Cheese
Red Bat Cuvée "The Mighty Murcielago" with Cherry Mustard & Black Forest Ham Roll-up
2014 Syrah with Aged Gouda
2013 Syrah with Red Witch Cheese
2013 Syrah with Saucisson Sec (Dry Salami)
2010 Syrah with Truffle Cheese from DiRaimondo's Italian Market
2010 Syrah with LaGuardia Handmade Sausage
2009 Syrah with Savory Red Dragon Cheese Cookies
2010 Zinfandel with Pepperoni Pizza Puffs